2018 Azabache Rioja Reserva
A good old fashioned spicy Rioja with loads of leather and tar. Nice dusty tannins lend this to serving up with a nice roast.
A good old fashioned spicy Rioja with loads of leather and tar. Nice dusty tannins lend this to serving up with a nice roast.
Medium layer with a beautiful cherry colour. The nose is very expressive with the sensation of red fruits and aromatic herbs of the landscape of...
View full detailsOwner Luis Arneda works closely with his consultant and fellow winemaker Olivier Rivère, to produce some of the most exciting and innovative wines ...
View full detailsOwner Luis Arneda works closely with his consultant and fellow winemaker Olivier Rivère, to produce some of the most exciting and innovative wines ...
View full detailsA very special wine this one which is micro selected from vine to vine and even bunch to bunch. The grapes they select for this show more maturity ...
View full detailsBodegas Roda is one of the most noted modern Rioja producers. Sela was first introduced in 2008 and uses bush vines of between 15 and 30 years old....
View full detailsC.V.N.E Monopole have resurrected this very traditional style of Rioja Blanco to commemorate the centenary of the brand. The Viura blend is topped ...
View full detailsSensational bouquet with dark berries, fresh herbs, minerals and wonderfully balanced nuances from aging in oak barrels. Full-bodied and juicy on ...
View full details50 years ago Vinedos del Contino was established on the bank of the Ebro and became the first single estate winery in Rioja. Today it has 62 ha of...
View full details50 years ago Vinedos del Contino was established on the bank of the Ebro and became the first single estate winery in Rioja. Today it has 62 ha of...
View full details50 years ago Vinedos del Contino was established on the bank of the Ebro and became the first single estate winery in Rioja. Today it has 62 ha of...
View full details50 years ago Vinedos del Contino was established on the bank of the Ebro and became the first single estate winery in Rioja. Today it has 62 ha of...
View full detailsAmazing little wine which is stunning value. A Monastrel blended with Cabernet Sauvignon. The wine spends 4 months in French oak.
An unusual white from the highest-altitude vineyard in Rioja. Fans of traditional white Rioja might recoil at the idea of a 100% Chardonnay. This w...
View full detailsThis is terrific value for money Rioja. The nose is fresh and pronounced with excellent fruit concentration. On the palate, it is clean and well ba...
View full detailsBit of a bargain here. Ripe red and dark berries with a terrific vein of spice and ground pepper. Toasty oark notes with a savoury, herbaceous angl...
View full detailsA well crafted Rioja from the inimitable Bodegas Marqués de Riscal, their Crianza is produced from a selection of the Tempranillo, Mazuelo and Gra...
View full detailsAn aromatic and crisp wine made with 100% Verdejo from organic estate owned vineyards in Rueda. Bright clean flavours of citrus, pear and peach wit...
View full detailsgoProximo is a vibrant and fruit driven Rioja style red wine made from slightly younger Tempranillo vines. On the nose notes of blackberry compleme...
View full detailsNamed after the medieval Galician poet and musician Martín Códax, the winery has strong links to local art and music. This Albariño is made with 12...
View full detailsCava is having something of a renaissance or perhaps better to say the light is now shinning on the better quality that’s has always been in the r...
View full detailsRoberto Oliván is one of the leading names among the new generation of young producers in Rioja producing organic, terroir driven wines. His fruit ...
View full detailsVins Del Comtat was founded in 1997 and is located in Concentaina, in Alicante’s El Comtat region. 'M' is made from 100% Monastrell grapes from 40 ...
View full detailsThis wine comes from a small family run winery who have been marked out as one of the most serious producers in the region. On the nose its intense...
View full detailsAsúa is made from hand harvested grapes from vineyards in Haro, Rioja Alta. The wine is aged in French and American oak for 18 months and then bott...
View full detailsA good old fashioned spicy Rioja with loads of leather and tar. Nice dusty tannins lend this to serving up with a nice roast.
Bela is part of the CVNE portfolio of wineries and was established in 2019 in Villalba del Duero, Burgos. The winery pays tribute to one of the anc...
View full detailsIzadi’s use of oak never detracts from the fruit, but bestows complexity on it, and with this white you'll enjoy an extremely fresh wine, with a ve...
View full detailsA very special wine this one which is micro selected from vine to vine and even bunch to bunch. The grapes they select for this show more maturity ...
View full detailsC.V.N.E Monopole have resurrected this very traditional style of Rioja Blanco to commemorate the centenary of the brand. The Viura blend is topped ...
View full details50 years ago Vinedos del Contino was established on the bank of the Ebro and became the first single estate winery in Rioja. Today it has 62 ha of...
View full details50 years ago Vinedos del Contino was established on the bank of the Ebro and became the first single estate winery in Rioja. Today it has 62 ha of...
View full details50 years ago Vinedos del Contino was established on the bank of the Ebro and became the first single estate winery in Rioja. Today it has 62 ha of...
View full detailsClean and vivid straw-yellow in colour, this wine has typical aromas of hay, apple and pear with intense notes of wild flowers and subtle nuances o...
View full detailsHigh altitude steep small plots of slate around the village of Entoma, these special plots including Valdemioto, Soutiño and O Follo. The wine spen...
View full detailsCava is having something of a renaissance or perhaps better to say the light is now shinning on the better quality that’s has always been in the r...
View full detailsRoger Goulart was one of the first wineries in Penedès to produce Cava and they can trace its history back to 1882 when it was set up by the Canel ...
View full detailsSolanera Viñas Viejas is one of the best red wines of the Yecla DO. Year after year, this wine achieves critical acclaim. This is a rich, smooth bl...
View full detailsRoberto Oliván is one of the leading names among the new generation of young producers in Rioja producing organic, terroir driven wines. His fruit ...
View full detailsVins Del Comtat was founded in 1997 and is located in Concentaina, in Alicante’s El Comtat region. El Salze uses 100% Monastrell grapes from the E...
View full detailsVins Del Comtat was founded in 1997 and is located in Concentaina, in Alicante’s El Comtat region. The wine is a blend of 75% Monastrell and 25% C...
View full detailsFull of aroma and flavour, slightly spritzy so fresh as a daisy - given a few hours this wine loosens up to show up-front fragrance and develops a ...
View full detailsSolanera Viñas Viejas is one of the best red wines of the Yecla DO. Year after year, this wine achieves critical acclaim. This is a rich, smooth bl...
View full detailsAsúa is made from hand harvested grapes from vineyards in Haro, Rioja Alta. The wine is aged in French and American oak for 18 months and then bott...
View full detailsGrapes are from 50 yr old vines organically farmed. Handpicked and sorted and destemmed they undergo spontaneous temperature controlled fermentat...
View full detailsA truly delicious orange wine showing a rich palate with very complex notes of stone fruits, orange peel, ginger and spice, complemented by a fresh...
View full detailsA light, crisp, slightly floral wine white with apple and pear notes. It is made entirely from the Palomino grape (usually destined for sherry prod...
View full detailsBela is situated in the village of Villalba de Duero with vineyards at 800m with a predominant calcareous clay and sandy loam. As you would expect ...
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